Heat a pan and add AG1 (Oil pack); sauté for 30 seconds.

Add AG2 (Chopped Onions) and cook for 2–3 minutes until softened.

Add AG3 (Veggies), cover and cook on low heat for 3-4 minutes until almost tender.

Add AG4 (Spice mix); mix well and cook for another 2–3 minutes until vegetables are fully cooked.

Garnish with AG5 (Fresh Coriander) and serve hot.