Add AR1 pack (Ghee pack) to the pot and heat it for a few seconds on low flame

Add AR2 pack (Tomato Purée) and AR3 pack (Spice Mix) and sauté for 30 seconds on low flame.

Add AR4 pack (Green Peas) along with 150 ml water and boil for 2 minutes on medium flame.

Add AR5 pack (Paneer) to the pot and boil for 1 minute so the paneer absorbs the flavours.

Add AR6 pack (Fresh Cream), mix well, simmer for a few seconds, and serve hot.