Heat PQ1 pack (Oil & Butter pack) in a pan on low flame until aromatic.

Add PQ2 pack (Chicken) and sear both sides for 3-4 minutes until golden brown.

Add a splash of water (40ml approx), cover, and cook on low flame for 12-15 minutes until tender

Season with PQ3 pack (Seasoning), mix well, and cook for 1 more minute.